Double-Bone Mangalitsa Pork Chop
The Hufeisen Ranch
Indulge in the rich, flavorful taste of our Double-Bone Mangalitsa Pork Chop, raised with care on The Hufeisen Ranch. Our Mangalitsa hogs are pasture-raised, fed a wholesome diet free of corn and soy, resulting in pork that is naturally marbled, tender, and full of flavor. The double-bone cut offers a generous portion, perfect for grilling or roasting, with the added benefit of a delicious, crispy crust while maintaining a juicy, melt-in-your-mouth center.
With every bite, you’ll experience the distinct, sweet flavor that Mangalitsa pork is renowned for, enhanced by its rich fat content and natural rearing practices. This is premium pork at its finest—ethically raised, free from hormones and antibiotics, and a true testament to our commitment to quality and sustainable farming.
No Hormones, No Antibiotics, Pasture-Raised